Easy Marinara Sauce

INGREDIENTS

• 28 oz can of crushed tomatoes

• 2 cloves of garlic, minced

• 1 Tbsp Italian herb blend

• 1 tsp sugar

• 1/2 tsp red pepper flakes

• Salt and pepper to taste

INSTRUCTIONS

1.  In a sauce pan combine all ingredients and simmer on medium-low for 20 minutes.

2. BOOM done!

3. Makes enough sauce for 1 lb of pasta. Easily doubled, tripled, etc.