Hope McCarthyComment

Savory Seasoned Oyster Crackers

Hope McCarthyComment
Savory Seasoned Oyster Crackers

INGREDIENTS

  • 6 cups oyster crackers

  • 3 Tbsp butter, melted

  • 3 tsp lemon juice

  • 3 tsp Worcestershire sauce

  • 1/4 tsp garlic powder

  • 1/4 tsp onion powder

  • 1/4 tsp cayenne pepper

  • 1/4 tsp Kosher salt

  • 2 Tbsp powdered “Parmesan cheese” (the kind you find in the shakeable tub in the pasta section of the grocery store)

INSTRUCTIONS

  1. Preheat oven to 275 degrees.

  2. Combine melted butter and spices in a bowl.

  3. Pour over oyster crackers and stir.

  4. Sprinkle with “Parmesan Cheese” and stir.

  5. Spread out on a lined baking sheet.

  6. Bake for 20-30 minutes, or until butter is absorbed into crackers and they are crispy again.

  7. Let cool and then GO TO TOWN.